K. KURŞUN Et Al. , "Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler," Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2, pp.193-213, 2023
KURŞUN, K. Et Al. 2023. Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler. Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2 , 193-213.
KURŞUN, K., VAR ÖNGEL, I., Abdallah, N., & BAYLAN, M., (2023). Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler. Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2, 193-213.
KURŞUN, KADRİYE Et Al. "Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler," Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2, 193-213, 2023
KURŞUN, KADRİYE Et Al. "Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler." Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2, pp.193-213, 2023
KURŞUN, K. Et Al. (2023) . "Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler." Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS) , vol.4, no.2, pp.193-213.
@article{article, author={KADRİYE KURŞUN Et Al. }, title={Kanatlı Etlerinde Bozulmaya Neden Olan Patojen Bakteriler}, journal={Journal of Agriculture, Food, Environment and Animal Sciences (JAFEAS)}, year=2023, pages={193-213} }