The effects of different feather plucking methods on meat quality caharacteristics and shelf life of broiler meat

YENİLMEZ F., TOY N., BULANCAK A., uruk e., BAYLAN M., ÇELİK L.

International conference on agriculture, forest, food sciences and technologies, 15 - 17 Mayıs 2017

  • Yayın Türü: Bildiri / Özet Bildiri
  • Çukurova Üniversitesi Adresli: Evet